How to set up your Gluten Free Kitchen
Setting up your gluten free kitchen...
What to Avoid
What to avoid! Wheat! Wheat is in so many products that you really have to read all labels. Pringles have wheat. Twizzlers (I have a story for that one!) have wheat. All foods that contain the word “Wheat” have gluten. Also look for wheat starch, hydrolyzed wheat protein, wheat...