Gluten Free Corn Bread
There are things that we miss out on when we are gluten free. Corn bread was something that I really missed! I wanted to find one that was moist, yet crumbly, had great flavor and it had to be great fresh and hot from the oven, yet freeze well....
ordering for the Holidays
With the holidays quickly approaching… it is time to think about this family get together, work luncheons and evenings with friends. For those that want to bring something that their gluten free friends and family can enjoy along with everyone else, and gluten free people that want to bring...
High Top Sandwich Bread with Psyllium Husk
Using psyllium husk in GF baking makes an incredible difference in the texture of the bread. It holds its lift better and doesn't collapse when it cools. It is expensive, but it is worth every penny. I do not use any xanthan gum in this recipe and this...
Cranberry Cornbread Dressing
Well it is that time of the year again…. this dressing is moist and a great complement to your turkey dinner! Every one will love it, gluten and not gluten eaters! 2 tablespoons light tasting olive oil or refined coconut oil (vegetable oil works also) 1 loaf of...
Pretzel Bread
[wpdevart_like_box profile_id=”blog” connections=”show” width=”300″ height=”550″ header=”small” cover_photo=”show” locale=”en_US”]Oh my… spread with cream cheese instead of butter and it is soft pretzel time! 3 cups Kathy’s GFFM* (recipe at the bottom of the post) ¼ cup tapioca flour 1 tablespoon xanthan gum 1 tablespoon instant yeast ¼ teaspoon cream of tarter...
Gluten Free Casein Free Falafel Bread
This is a very flavorful, dense bread. I made 4 small round loaves. 1 1/2 cup almond milk (warm to 100 degrees) 2 tablespoons coconut sugar 3 tablespoons olive oil 1 tablespoon active dry yeast 2 1/2 cups Bobs Red Mill All Purpose Baking Flour 3/4 cup cornstarch 1/2...
Gluten Free White Bread
This amazing bread can be made casein free also by using Almond Milk and a dairy free gluten free butter substitute. Just substitute Almond Milk for 2% Milk and a Gluten free butter substitute for the butter. For Kathy’s Gluten Free Flour Mix (Kathy’ GFFM) use the following 2 pounds white...